Delicious Chocolate Cake

This is super moist and delicious cake. You can serve the cake with some whipped cream  or ice cream tastes so good :-). This recipe is such a keeper. Thanks to my friend for sharing this.

Ingredients

For cake
    1/2 cup vegetable oil
    2 teaspoons vanilla extract
    1 cup boiling water
    3  eggs
    1 cup milk
    1-1/2 teaspoons baking soda
    1 teaspoon salt
    1-3/4 cups all-purpose flour
    3/4 cup Cocoa powder
    1-1/2 teaspoons baking powder
    2 cups sugar(powder)

    For Frosting
    1/2 cup butter or margarine
    2/3 cup unsweetened Cocoa powder
    3 cups powdered sugar
    1/3 cup milk
    1 teaspoon vanilla extract


Procedure







For cake

• Heat oven to 350°F. Grease and flour two 9-inch round baking pans.
• Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
• Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool the cake and  remove from pans to wire racks. Cool completely.
• Frost the cake with chocolate frosting

For frosting

• Melt butter. Stir in cocoa.
• Add powdered sugar and milk, beating to spreading consistency. If needed add more milk
• Stir in vanilla.
• Makes about 2 cups frosting.